Bistro Menu

Homemade garlic & herb bread. Add Cheese $3.00

Served with tomato sauce and aioli.

Oven baked sour dough with spinach style salsa, goat cheese and balsamic dressing.

Gooey mozzarella cheese, crispy panko crumbs & garlic aioli.

Crunchy tender chicken strips served with an Asian style soy dipping sauce.

Maldon sea salt & black pepper served with lemon & basil aioli.

Served with garden salad & chips.

With Petit salad & sweet chilli dressing.

Slow braised chipotle BBQ pork served with slaw & creole mayo.

With Julienne vegetables, fresh cherry tomatoes, fresh coriander & peanuts in a sweet spiced Asian style dressing.

With Julienne vegetables, fresh cherry tomatoes, fresh coriander & peanuts in a sweet spiced Asian style dressing.

With crisp prosciutto, smoked almonds & roasted capsicum.

Marinated feta, calamata olives, Roma tomato, cucumber & red onion in a fresh Tzatziki dressing.

Fresh Otway pasta, tomato sauce & a side of cheese.

Served with chips, and tomato sauce.

Served with chips and tomato sauce.

Crispy battered fish fillet, served with chips and tomato sauce.

House ground beef, served with chips and tomato sauce.

Crisp panko crumbs, ham, rich Napoli sauce & cheese served with garden salad and chips.

Served with garden salad & chips or with a choice of sauce - gravy, mushroom or peppercorn.

Fresh crisp battered fish served with garden salad & chips with a side of tartare & lemon.

Fresh fish served with garden salad & chips with a side of tartare & lemon.

Steak cooked to your liking served with roasted chat potatoes, sauteed veg and a choice of sauce - gravy, mushroom, or peppercorn.

Slow roasted lamb, fresh tomato, spinach, fresh pasta with parmesan cheese.

Aromatic curry with basmati rice, cucumber yoghurt & papadums.

Fresh local pasta, with prawns, scallops, calamari & mussels. Tossed in a mildly spiced rich tomato Napoli sauce.

With braised leek, broccoli, spinach & crunchy smoked almonds.

Rich tomato relish, lettuce, fresh tomato, cheese, pickle & mustard mayo served with garden salad & chips.

Mixed gourmet lettuce, cherry tomatoes, cucumber, red onion, & pine nuts, tossed in our house dressing.

Crispy roasted chat potatoes, lightly seasoned.

Thick, crispy chips with a side of aioli or tomato sauce.

A medley of steamed and sautéed seasonal vegetables, lightly seasoned.

Oven baked sour dough Spanish style tomato salsa & balsamic dressing.

Fresh rocket leaves, vegan feta, apple & raspberry vinegar dressing.

With braised leek, broccoli & crunchy smoked almonds.

With calamata olives, fresh Roma tomato, cucumber and red onion in a roasted garlic dressing.