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 THE BISTRO 

Torquay Bowls Club Bistro

Bistro Trading Hours: Wednesday - Dinner (Parmi Night Menu) 5:30 - 8:00pm Thursday - Dinner 5:30 - 8:00pm Friday - Lunch 12:00 - 2:00pm Dinner 5:30 - 8:00pm Saturday - Lunch 12:00 - 2:00pm Dinner 5:30 - 8:00pm Sunday - Lunch 12:00 - 2:00pm Dinner 5:30 - 8:00pm

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Reservations

 Please phone 03 5261 2378 for all table reservations.

Bistro Meu

Menu

Parmi Night Menu

Available every Wednesday evening.

Entree

Garlic Bread

Homemade garlic & herb bread.
Add Cheese $2.00

9.00

Vegan
Gluten Free Option Available

Basket of Chips.

Served with Tomato sauce & Aoili

12.00

Basket of Chips

Served with tomato sauce & aioli.

12.00

Chilli Lime Calamari

Flash fried fresh calamari tossed in chilli lime salt mix served with basil aioli.

15.00

Gluten Free Option Available

Pork Wontons (5)

Handmade pork hoi an wontons fried and served with a house chilli soy dipping sauce.

20.00

Kids (under 12)

Includes ice cream & topping.

Parmi

Served with chips & tomato sauce.

15.00

Schnitzel

Served with chips & tomato sauce.

15.00

Fish & Chips

Battered fresh fish & chips

15.00

Specialty Parmi's

Chicken of Beef Schnitzel

Served with your choice of sauce with garden
salad & chips.

22.00

Classic Chicken or Beef Parmi

Ham, cheese & Neapolitan sauce served with
garden salad and chips.

25.00

Avo Delight Parmi

Napoli, Ham, cheese, Avocado Sour cream &
Chilli sauce served with garden salad & chips.

29.00

Texan Parmi

Smokey bacon , cheese and Texan BBq sauce topped with battered onion rings,
served with garden salad & chips.

29.00

Hawaiian Parmi

Ham, Neapolitan sauce &
cheese, topped with Pineapple fritter served with garden salad and chips.

29.00

Cabonara Parmi

With a creamy white sauce, mushroom & bacon, topped with cheese served with chips & salad / chips & veg.

29.00

Adonis Parmi

Cherry tomatoes, red onion, olives, and feta cheese, served with chips & salad / chips & veg.


29.00

Moussaka Parmi

Napoli, eggplant, bechamel, & cheese served with chips & salad / chips & veg.

29.00

Mains

Crispy Skin Salmon

Grilled Salmon fillet, served with chips & salad / chips & veg and Tartare sauce.

30.00

Gluten Free Option Available

Scotch Fillet

A 250g Scotch fillet grilled to your liking served with chimichurri, crispy crushed rosemary & salt chats, pan-fried brussel sprouts and pancetta.

Large

45.00

Seniors option

37.00

Chicken of Beef Schnitzel

Served with your choice of sauce with garden
salad & chips.

22.00

Naked Schnitzel

Grilled chicken breast served with gravy, chips &
salad / chips & veg.

25.00

Classic Chicken or Beef Parmi

Ham, cheese & Neapolitan sauce served with
garden salad and chips.

25.00

Naked Parmi

Grilled Chicken breast, Napoli & cheese, served with chips & salad / chips & veg.

27.00

Dessert

Crème Brûlée

Classic French baked custard with a caramelised sugar top and with biscotti.

18.00

Chocolate Pudding

Homemade self-chocolate pudding served with a cherry compote.

18.00

Berry Crumble

Fresh berries and apple pieces baked with an oat and coconut crumble served with ice cream

18.00

Current Promotions

WEDNESDAY – PARMI NIGHT

A selection of Parmi’s and  Wednesday menu 

FRIDAY NIGHT – MEMBERS DRAW & MEAT RAFFLE

 FRIDAY AND SATURDAY - HAPPY HOUR
4:30PM - 7:00PM

SUNDAYS LIVE MUSIC 3:00 - 6:00

Show casing local talented musicians every Sunday from 3pm
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Our restaurant is available for functions or, we can provide catering for your function held in the Torquay Bowls clubrooms

Contact for bookings

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